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1. Henny Penny CSL user manual

CSL CSM CSB Installation Electric Units INTRODUCTION This section provides the installation instructions for the Henny Penny Electric Combi Steamers NOTE The installation of this unit must conform to all local state and federal codes In the absence of codes use ANSI NFPA No 70 latest edition NOTE Canadian installations must conform with the Canadian electrical code C22 1 Part 1 and or local codes WARNING Do Not puncture the cabinet with any objects such a
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Henny Penny Model 680 HENNY PENNY 8 HEAD GAS PRESSURE FRYER Model 680 Gas Fryer SPECIFICATIONS Height 60 152 4 cm Width 24 61cm Depth AlVi 106 cm Floor Space Approximately 7 sq ft 65 sq m Pot Capacity 8 Head of chicken 24 lbs 10 9 Kg 95 lbs shortening 40 86 Kg Electrical 120 VAC 1 Phase 50 60 Hz 10 Amp 3 Wire Service Heating Propane or Natural Gas 100 000 BTU Hr 29 3 Kw Pressure 12 PSI operating pressure 827 mbar
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2. Henny Penny OFE/OFG-324 user manual

Model OFE OFG 321 322 323 324 TY PENNY Giobtii FotniuTukt Solutions SECTION 2 MAINTENANCE 2 1 INTRODUCTION This section provides procedures for the checkout and replacement of the various parts used within the fryer Before replacing any parts refer to the Troubleshooting Section It will aid you in determining the cause of the malfunction 2 2 MAINTENANCE HINTS 1 You may need to use a multimeter to check the electric components 2 When the manual refers to the
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3. Henny Penny COLD TOPS CMC/CMR-103 user manual

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4. Henny Penny CBC/CBR-107 user manual

PENNY Global Foodservice Solutions Henny Penny Cold Bases Model CBC CBR 103 Model CBC CBR 104 Model CBC CBR 105 Model CBC CBR 106 Model CBC CBR 107 OPERATOR S MANUAL Model CBC CBR 103 104 105 106 107 HEMfslY PENNY GlobalFoodsttt itt Solution LIMITED WARRANTY FOR HENNY PENNY APPLIANCES Subject to the following conditions Henny Penny Corporation makes the following limited warranties to the original purchaser only for Henny Penny applianc
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Y PENNY Global Foodservice Solutions Henny Penny Humidified Holding Cabinets Model HHC 990 Model HHC 992 Model HHC 993 Model HHC 996 Model HHC 997 Model HHC 998 OPERATOR S MANUAL Model HHC 990 H amp HN V PENNY LIMITED WARRANTY FOR HENNY PENNY APPLIANCES Subject to the following conditions Henny Penny Corporation makes the following limited warranties to the original purchaser only for Henny Penny appliances and replacement parts NEW E
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H WN Y PENNY Model OFE OFG 321 322 323 324 Global Foodservice Solutions This manual should be retained in a convenient location for future reference A wiring diagram for this appliance is located on the inside of the right side panel Post in a prominent location instructions to be followed in event user smells gas This information shall be obtained by consulting the local gas supplier Do not obstruct the flow of combustion and ventilation air Adequate clearance must be le
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Model HMR 103 104 105 106 107 HEMNY PENNY Global Foodservice Solutions SECTION 2 INSTALLATION 2 1 INTRODUCTION 2 2 UNPACKING This section provides the installation instructions for the Henny Penny Heated Merchandiser_ Installation of this unit should be performed only by a qualified service technician Do not puncture the heated merchandiser with any objects such as drills or screws as component damage or electrical shock could result The Henny Penny Heate
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Model HMR 103 104 105 106 107 HEMTJY PENNY Global Foodservice Solutions SECTION 2 INSTALLATION 2 1 INTRODUCTION 2 2 UNPACKING This section provides the installation instructions for the Henny Penny Heated Merchandiser_ Rg D g l Installation of this unit should be performed only by a qualified service technician Do not puncture the heated merchandiser with any objects such as drills or screws as component damage or electrical shock could result The He
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HRNNYPl Global Foodservice Solutions PENNY Model CBC CBR 103 104 105 106 107 SECTION 3 OPERATION 3 1 INTRODUCTION This section provides explanations of all controls along with operating procedures and daily maintenance Read the Introduction Installation and Operation Sections before operating the unit CAUTION Wait at least 4 hours before plugging the unit into an electrical supply The gases and oils in the refrigeration system need to settle before operating
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A Recipe For Success Henny Penny pioneered the first commercial pressure fryer in 1957 and quickly became known for delicious fried chicken Across America diners and restaurants began taking orders for moist and crispy chicken cooked in our fryers Over the next fifty years that same spirit of innovation and focus on our customers businesses has made Henny Penny a global leader in foodservice solutions While pressure fryers continue to be a cornerstone of the comp
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Model 691 HENNY PENNY Ciielui Ivtibttmf Stfuriom SECTION 2 INSTALLATION 2 1 INTRODUCTION This section provides the installation and unpacking instructions for the Henny Penny PFG 691 Installation of this unit should be performed only by a qualified service technician A WARNING SHOCK HAZARD Do not puncture the fryer with any objects such as drills or screws as electrical shock or component damage could result 2 2 UNPACKING INSTRUCTIONS Any
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14. Henny Penny OFE/OFG/OEA/OGA-342 user manual

H amp MP3Y PENNY Globa FoaAferuiff Sn ntigtif 3 1 INTRODUCTION 3 2 GENUINE PARTS 3 3 WHEN ORDERING PARTS 3 4 PRICES 3 5 DELIVERY 3 6 WARRANTY 3 7 RECOMMENDED SPARE PARTS FOR DISTRIBUTORS Model OFE OFG OEA OGA 341 342 SECTION 3 PARTS INFORMATION This section list the replaceable parts of the Henny Penny OFE OFG 32X Open Fryers Use only genuine Henny Penny parts in your fryer Using a part of lesser quality or substitute design may result in damage to
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Henny Penny Model CMC CMR 103 104 105 106 107 SECTION 3 OPERATION 3 1 INTRODUCTION This section provides explanations of all controls along with operating procedures and daily maintenance Read the Introduction Installation and Opeation Sections before operating the unit _ CAUTION Wait at least 4 hours before plugging the unit into an electrical supply The gases and oils in the refrigeration system needs to settle before operating the compressor or damage to the c
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Henny Penny Pressure Fryer Model 680 KFC Henny Penny Model 680 HENNY PENNY 8 HEAD GAS PRESSURE FRYER Model 680 Gas Fryer SPECIFICATIONS Height 60 152 4 cm Width 24 61 cm Depth 4 IV 2 106 cm Floor Space Approximately 7 sq ft 65 sq m Pot Capacity 8 Head of chicken 24 lbs 10 9 Kg 95 lbs shortening 40 86 Kg Electrical 120 VAC 1 Phase 50 60 Hz 10 Amp 3 Wire Service Heating Propane or Natural Gas 100 000 BTU
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18. Henny Penny 323 user manual

Model OFE OFG 321 322 323 324 I ItIMNY PENNY Giebnl Foodservice Solutions SECTION 2 INSTALLATION 2 1 INTRODUCTION 2 2 UNPACKING This section provides the installation instructions for the Henny Penny Open Fryer _ Installation of the unit should be performed only by a qualified service technician _ I SHOCK HAZARD Do not puncture the unit with any objects such as drills or screws as component damage or electrical shock could result The Henny Penny
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19. Henny Penny SMART COMBI FM05-061-A user manual

306173 ABAE6 13 10 2009 TAG MaBr Smart Combi Y PENNY Global Foodservice Solutions Operating manual SmartCombi Version Type no electric Type no gas Size SmartCombi ESC61XXXX GSC61XXXX 615 SmartCombi ESC62XXXX GSC62XXXX 620 SmartCombi ESC11XXXX GSC11XXXX 115 SmartCombi ESC12XXXX GSC12XXXX 120 SmartCombi ESC21XXXX GSC21XXXX 215 SmartCombi ESC22XXXX GSC22XXXX 220 FM05 061 A en US Open out the cover
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Henny Penfiy lyiodel 680 BOIL OVER PREVENTION IN HENNY PENNY EIGHT HEAD COOKERS FAILURE TO FOLLOW THESE INSTRUCTIONS CAN RESULT IN SHORTENING OVERFLOWING THE COOKPOT WHICH COULD CAUSE SERIOUS BURNS PERSONAL INJURY FIRE AND OR PROPERTY DAMAGE THE SHORTENING MAY BE STIRRED ONLY DURING THE MORNING START UP PROCEDURE DO NOT STIR THE SHORTENING AT ANY OTHER TIME FILTER THE SHORTENING AT LEAST EVERY SIX ROUNDS IN GAS UNITS AND TWICE A DAY IN ELECTRIC UNITS
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