2001 US Army TECHNICAL TRAINING 101p

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1. 2001 US Army TECHNICAL TRAINING 101p

SCHOOL CODE 101 SUBCOURSE QM 6322 EDITION A NUTRITIONAL FOOD PREPERATION NUTRITIONAL SKILLS DEVELOPMENT WORKSHOP PROBLEMS OF CONSOLIDATED DINING FACILITIES AND FIELD OPERATIONS SUPERVISING GARRISON AND FIELD OPERATIONS RESPONSIBILITIES OF THE SENIOR FIRST COOK OPERATIONS SERGEANT FOOD SERVICE DATA FEEDBACK QUALITY ASSURANCE NUCLEAR BIOLOGICAL AND CHEMICAL NBC OPERATIONS FOR THE SENIOR FIRST COOK 101 524 2162 101 524 3105 101 524 3106 101 524 3107 101 524 3159
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