Food Safety Plan (School & Facility)

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1. Food Safety Plan (School & Facility)

Food Safety Plan Based On Process Approach to Hazard Analysis Critical Control Point HACCP for School Agency Name School Facility Date This Plan is Effective Components of Food Safety Plan FOOD SAFETY PLAN DESCRIPTION OF THIS SCHOOL FACILITY Page 1 CATEGORIZING MENU ITEMS Procedures Followed when Categorizing Menu ItemSs Page 2 Chart Menu Items Categorized According to Process 1 2 or 3 Page 3 IDENTIFI
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